Molten Chocolate Cake Recipe

Molten Chocolate Cake Recipe. Mix eggs and sugar and whisk for a few minutes, then add flour. How to make it: Melt the chocolate and butter.

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Mix eggs and sugar and whisk for a few minutes, then add flour. Whisk eggs and sugar: In a separate bowl, whisk together the eggs, egg yolks and sugar. Pour the mix in a greased mold.

Combine with chocolate: Add the melted chocolate into the eggs, and mix until combined.

It is served with fresh basil (or mint) and your choice of berries, ice cream, or sorbet.

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Fold through flour: Add flour and fold through until just combined. Whisk eggs and sugar: In a separate bowl, whisk together the eggs, egg yolks and sugar. Divide batter evenly between prepared cups.

Judul: Molten Chocolate Cake Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Earline Williams

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