Peaches And Cream Cake

Peaches And Cream Cake. Melt the butter and set aside to let it cool. Combine the flour & vanilla pudding mix in a large bowl.

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Make a well in the center and add the vanilla, eggs, milk and melted butter. Top with dry cake mix, and gently shake pan to distribute evenly. COMBINE sweetened condensed milk, water and almond extract in large bowl; mix well.

Add eggs, one at a time, beating well after each.

Add in the sugar and peach juice.

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Then, add flour, baking powder to this egg mixture, and stir to combine. Use a spatula or measuring cup to press the cookie crumbs down to form an even base. Cover the side of the pan with tin foil from the outside.

Judul: Peaches And Cream Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Earline Williams

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